Tuesday, November 12, 2013

White Bread

2 1/2 C warm water 
2 tsp salt 
1/3 C oil 
1/3 C sugar 
2 eggs
1/2 C powdered milk
6 - 7 C flour
1 Tbsp instant yeast

Mix together water, yeast, salt, oil, sugar, eggs, powdered milk, and 3 cups of flour. Stir/knead in additional 3 - 4 cups flour. Let dough rest for 10 minutes and then shape into loaves. Bake at 350 degrees for 30 minutes.

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