6 eggs
1 cup milk
1 cup flour
1 cup milk
1 cup flour
1/4 tsp salt
4 Tbsp butter or margarine
4 Tbsp butter or margarine
Preheat oven to 450˚. Melt butter in cake pan as oven preheats. Combine eggs, milk, flour and salt in a bowl. Beat until fluffy and smooth. Pour batter into pans, bake for 20 minutes. Pancakes will puff up as they bake. Serve.
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