1 can cream of mushroom soup
3/4 cup milk
1/8 tsp pepper
3/4 cup milk
1/8 tsp pepper
18 oz frozen cut green beans - thawed
1 1/3 cups french fried onions
1 1/3 cups french fried onions
Combine soup, milk and pepper, mix well. Stir in beans and 2/3 cup of fried onions. Bake at 350˚ for 30 minutes, or until heated through. Remove from oven, stir the casserole and sprinkle remaining french onions on top. Bake until onions are brown.
No comments:
Post a Comment